Typical of Meals

Typical of Meals:

Ethic diversity is also reflected in the Colombian cuisine, with its mix ingredients indigenous and spanish forms of preparation african, arabic and spanish.

The main ingredients in the Colombian cuisine are: pork, potatoes, beans, corn, chicken, rice and soup.

Some of the most famous dishes and you should try include:

Ajiaco: soup made with chicken and potatoes, is the specialty of food Bogota
Hormiga culona: fried ants, typical of Santander
Lechona: Pork stuffed with rice and meat typical of Tolima
Paisa tray: It is a mixture of beans, eggs, meat, rice, chicharron, plantains, potatoes and hogao. Typical of the regions Antioquia
Sancocho: Soup chicken, beef or fish.